Fluffy and light strawberry filled vanilla cupcakes topped off with real strawberry buttercream frosting. Using the sweetest and juciest strawberries ensures incredible flavour in every single bite, this cupcake recipe is a must-have for every home baker! For this recipe, you will need: plain flour, caster sugar, baking powder, salt, unsalted butter, whole milk, eggs,…
A classic French brioche bread recipe that is completely foolproof. This loaf is light and fluffy in texture with an incredible depth of flavour due to the butter and egg content. The French truly do make the tastiest bread in the world. For this recipe, you will need: Strong white bread flour, instant yeast, eggs,…
Homemade lemon cordial is super simple to make and has a true hint of nostalgia. Just combine lemons, sugar and water and watch the magic happen. Serve it diluted in water for a bright and refreshing summer drink or on the rocks with a splash of vodka. For this recipe, you will need: Lemons, sugar…
Delicious light chocolate cupcakes with an Oreo cookie baked into the base and topped with Oreo flavoured buttercream frosting. Every bite is heaven. For this recipe, you will need: Oreos, cocoa powder, eggs, butter, golden caster sugar, self-raising flour, baking powder and icing sugar.
This Lemon Posset recipe by the lovely Mary Berry is probably the simplest dessert you will ever make. There are only 3 ingredients required for this delicious lemony cream posset. An elegant dessert that packs a big citrus punch – they’re divine and will become your go-to quick but impressive dessert!
A beautiful summer berry pavlova made from pastel pink pavlova discs, lashings of softly whipped cream, dressed with a dash of blackcurrant cassis and topped with oodles of summer berries. This gorgeous pavlova is heaven on a plate.
